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Vellika’s DELICIOUS & AUTHENTIC INDIAN CUISINE
DUCK MAPPAS
Duck breast cooked in a medium hot onion tomato masala and finished with coconut and curry leaves.
ALLAPPEY FISH CURRY
White fish fillet cooked with fresh raw mango cubes and spices in coconut milk Medium hot.
NADAN BEEF CURRY
Beef cubes slow cooked with spices and coconut in a caramelised onion sauce, medium hot.